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17 Enzymes vs 1–2: Why Broad-Spectrum Matters

SPIRO Plus — New Zealand

Many enzyme products contain just one or two enzymes. That is fine for a single food type — and useless for a normal mixed meal. Here is why broad-spectrum digestive enzymes matter.

A mixed meal needs mixed enzymes

A plate of rice, chicken, oil and vegetables needs amylase, protease, lipase and fibre enzymes all at once. Miss one and that portion ferments instead of digesting.

What full-spectrum looks like

SPIRO Plus carries 4 protein enzymes (including bromelain and papain), lipase for fats, and 10 carbohydrate enzymes — lactase for dairy, α-galactosidase for beans, cellulase and hemicellulase for fibre — plus catalase and phytase. Seventeen in total.

Why pH range matters too

Digestion happens across changing acidity. These enzymes stay active from pH 3 to 9, so coverage does not fall off between the stomach and intestine.

See SPIRO Plus New Zealand — pack pricing & reviews →

Frequently asked questions

Are more enzymes always better?

What matters is coverage across protein, fat and carbohydrate, and staying active across the digestive tract — which is where broad-spectrum wins.

What enzyme breaks down beans?

α-galactosidase — one of the ten carbohydrate enzymes in SPIRO Plus.

Why you can trust this guide: Go Fit Organic's products are selected with input from our advisory board, and every order is backed by free shipping and a 30-day money-back guarantee.

This article is general information, not medical advice. If you are pregnant, breastfeeding, taking medication or managing a health condition, speak to your doctor or pharmacist first.